A Mediterranean Catering
for Your Special Event!

A soft and fluffy Mediterranean staple. Freshly baked and the perfect pairing for any dish and dip.

Tender chicken breast cubes marinated in saffron, onions, garlic, and Mediterranean seasoning. Vibrant with unique flavors.

Premium filet steak cubes marinated in olive oil, onion, and light seasoning to highlight the natural flavor of this prime beef cut.

Succulent chicken thighs marinated in traditional Lebanese spices, onion, garlic and olive oil. Served skewered and char grilled to perfection.

Aromatic and vibrant yellow rice infused with saffron and diced veggies. A unique blend of complex and rich flavors.

Char-grilled squash, zucchini, carrots, and bell peppers infused with garlic, onion, oregano, and thyme marinade.

Our Greek salad features tomatoes, cucumbers, red onion, kalamata olives, and feta tossed with olive oil and oregano, topped with pickled jalapeno.

Garden fresh tomatoes, cucumbers, parsley, red onions, red bell peppers, and mint, tossed with olive oil, garlic, lemon juice, and sumac dressing.

A soft and fluffy Mediterranean staple. Freshly baked and the perfect pairing for any dish and dip.

Perfectly fried crunchy pastry pockets filled with seasoned shredded chicken, onion, and carrots.

Fried football-shaped patties prepared with seasoned ground beef, bulgur wheat, and onion. Crispy on the outside and soft on the inside.

Crispy pastry pockets rolls filled with spiced ground beef, onions, and pine nuts. Fried to golden perfection.

A mixed of mozzarella, tomatoes, onions, oregano, and basil stuffed in mushrooms and baked in the oven.

Stuffed with fresh spinach, onions, lemon juice, and sumac, which makes for an amazing spinach pie; a blend of feta and mozzarella cheese mixed with tomatoes, onions, and oregano; ground beef mixed with tomatoes, onions, and Mediterranean spices. All these kinds of pies are Lebanese pastries that are perfect for any occasion.

Deep-fried authentic falafel balls prepared with ground chickepeas, herbs and spices. Crunchy on the outside and soft on the inside.

Vine leaves stuffed with rice, beef, and onions cooked in an herbed tomato sauce base. Served Hot.

Grape leaves stuffed with rice tomato and parsley. Cooked to perfection, served cold.

Classic hummus topped with spicy beef, sauteed onion, and pine nut garnish.

Classic hummus blended with fresh avocado and olive oil drizzle. Super smooth and creamy.

Roasted red peppers, walnuts, breadcrumbs, olive oil, garlic, fresh lemon juice, and pomegranate molasses. Sweet, tangy, nutty and mildly spicy.

A robust and creamy dairy-based dip packed with crushed garlic and olive oil. Variations include yogurt and cream.

Classic hummus infused with fresh and spicy jalapenos peppers topped with olive oil and paprika.

A smoky and silky, savory dip prepared with roasted eggplants blended with tahini, olive oil, garlic, and fresh lemon juice.

A refreshing Greek dip prepared with yogurt, grated cucumber, olive oil, garlic, and fresh dill.

A blend of roasted onion and garbanzo whipped into our onion hummus. Smooth, rich and perfectly balanced. Ideal for pairing with pita or veggies.

Smooth and nutritious classic hummus blended with vibrant vitamin-packed spinach.

Our fiery twist on classic hummus infused with fresh jalapenos peppers topped with olive oil and paprika.

A staple Mediterranean creamy dip prepared with pureed chickpeas, tahiniTahini: ground sesame seed butter or paste, olive oil, garlic, fresh lemon juice, and salt.

Choose from a variety of popular soda

Ozarka natural spring water

Fresh inhouse juices and they come in four flavors: Mango- Strawberry - watermelon - papaya & pineapple

Our refreshing in-house ice tea brew infused with rosewater and mulberry molasses. Available sweet or unsweetened.

In house brew and we can serve it sweet or unsweet.

A vibrant and zesty dish prepared with sliced squash, mushrooms and zucchini, sauteed with fresh lemon juice, garlic and cilantro.

Char-grilled squash, zucchini, carrots, and bell peppers infused with garlic, onion, oregano, and thyme marinade.

Slow-cooked green beans simmered in a rich tomato and garlic sauce.

Oven-roasted potatoes tossed with fresh lemon juice, garlic and cilantro. Perfectly crispy on the outside and soft on the inside with a zesty flavor burst.

Grilled Asparagus: Tender asparagus spears grilled until slightly charred, then often seasoned with salt, pepper, and a squeeze of lemon juice for a simple yet elegant side.

Crunchy broccoli florets sauteed with lemon juice, garlic, and olive oil.

Our Lebanese twist on traditional southern-style Okra coated in a rich batter and fried to crispy golden perfection.

Our signature comforting dish features balled velvety mashed potato and cream cheese coated in breadcrumbs and baked until golden and crispy.

A sweet, tangy, and mildly spicy stew prepared with tender eggplant smothered in savory tomato and pomegranate molasses sauce.

Cauliflower florets roasted to perfection, highlighting a nutty and slightly sweet flavor—sophistication in simplicity.

A magnificent feast to behold, our whole lamb is slow-roasted until the meat is succulently tender, complemented by a bed of aromatic rice infused with finely ground beef and a blend of traditional spices. A luxurious centerpiece perfect for special gatherings and celebrations

Slow-cooked fall-of-the-bone lamb shank in a rich aromatic sauce.

Succulent chicken breast cubes, carrots and marrow cooked in mild, aromatic curry sauce.

Baked Whole Salmon: A whole salmon seasoned with herbs and lemon, then baked to moist and flaky perfection. It's a simple yet elegant dish suitable for special occasions.

Beef and Veggie Stew: Slow-cooked beef with a mix of vegetables in a rich tomato chipotle broth, seasoned with herbs. It's a comforting and hearty dish ideal for cooler weather.

Shrimp Kabob: Skewered and grilled shrimp, marinated in garlic, lemon, and herbs. It's a light and flavorful dish, perfect for seafood lovers.

Slow-cooked, lamb strips prepared on a vertical rotisserie, brushed regularly with an aromatic marinate for extra smokiness. (Plated, excluding wrap)

A hearty stew made with tender lamb pieces, tomatoes, garlic, ginger, bell peppers, mixed vegetables.;

A bold and spicy dish featuring seasoned lamb meatballs, carrots, marrows, and jicama smothered in a smoky chipotle sauce.

Succulent chicken breast cubes, carrots, and marrow cooked in mild, aromatic sauce.

Slow-cooked fall-of-the-bone lamb shank in a rich aromatic sauce, Aladdin Houston is known for that specific Dish rated the best in the city.

Tender chicken breast cubes marinated in saffron, onions, garlic, and Mediterranean seasoning. Vibrant with unique flavors.

Succulent cubes of lamb filet marinated in turmeric, aromatic spices, onion, and olive oil. Perfectly char-grilled, bringing a rich, deep flavor.

Premium filet steak cubes marinated in olive oil, onion, and light seasoning to highlight the natural flavor of this prime beef cut.

Tender and juicy chicken quarter (bone-in) seasoned with herbs and spices and baked until golden and crispy.

tender. A hearty, and delicious mTender and juicy quarter of a chicken ( bone in ) seasoned with herbs and spices, then baked until golden and teeal.

Succulent chicken thighs marinated in traditional Lebanese spices, onion, garlic and olive oil. Served skewered and char grilled to perfection.

Aromatic and vibrant yellow rice infused with saffron and diced veggies. A unique blend of complex and rich flavors.

TEST.Savor a luxurious shredded lamb and rice dish, richly flavored with Middle Eastern spices and tender roasted lamb. Served with yogurt or tahini sauce, it offers an aromatic and indulgent taste experience.

Tender shredded chicken mixed with fluffy rice cooked with the chicken broth and a blend of spices for extra flavor. This side dish is a perfect pair with any stew it is a Lebanese staple.

A comforting dish featuring ground beef cooked with onions and spices and mixed with cooked rice. It's a side dish that adds rich flavor to your meal.

Also known as Mujaddara in Middle Eastern cuisine, this is a simple yet satisfying dish made with rice, lentils, and caramelized onions, seasoned with cumin, and served with a side of yogurt.

A hearty dish combining rice with roasted eggplant and aromatic spices. It's a flavorful one-pot side dish that offers a beautiful blend of textures and tastes.

Aromatic and vibrant yellow rice infused with saffron and diced veggies. A unique blend of complex and rich flavors.

Fragrant white rice tossed with toasted vermicelli noodles, topped with slivered almonds and dried cranberries. Nutty and slightly sweet.

A colorful dish of yellow rice mixed with seasonal veggies, herbs, and spices. Vegetable variations: carrots, peas, bell peppers.

A colorful salad featuring spinach, mushrooms, red onions, and bell peppers tossed with tangy Greek vinaigrette.

Nutty red and white quinoa tossed with tomatoes, cucumbers, carrots, feta and a light, citrusy orange vinaigrette.